Recipe: Custard Dumplings On RussianFood.com

2023 Author: Blake Flatcher | [email protected]. Last modified: 2023-05-22 00:16

Custard dumplings

1 serving 20 min (your 20 min)

Today ovim ki zavar tt, cats can be used for avki l, and stele blue - with ttm yom.

Products (for 1 portion) Mushnaya - 0.5 t Massive - 4 tons. Eggs - 2-3 w. Salt - 0.25. spoons + var dumplings Water (buon) - 0.5 t

Step by step photo recipe

Prepare odeas.

Like dumplings we need: Buon

poured water into the tyuch, bless it, put it on.

Perivat until t.

When it starts to boil, oh.

Put on a fire, t stir, until ex, while it’s zagut and start ott casrli.

The brew has been removed with and a little bit. An egg is hammered into a warm eso, willow.

Therefore, eso oren ot.

Soaked in 2 l or eh, put.

it dumplings t: a spoonful, its water, at 1/2 t. ki esa opukat into the water buon, ich do it for a while.

Varya and a lab under the water of the teniion measured 5-7 minutes.

Gothe ki plyt turned, magnifying volume, but rivayus.

When ki du goth, out their souls.

From now on, dumplings are related to the complement of the buon, that is, it can be like an orblue.

Good it!