Recipe: Chicken Rolls "Cordon Blue" (in The Oven) On RussianFood.com

Chicken rolls "Cordon Blue" (in the oven)

3 servings 25 min (your 10 min)

Do you want to cook a tasty and quick meal? Then this recipe is for you! Excellent rolls "Cordon Bleu" (Le Cordon Bleu) from chicken fillet, with the addition of ham and cheese, baked in the oven. Delicious dinner for one-two-three! The whole family loves!

Food (for 3 servings) Chicken fillet - 1 pc. Ham (any) or sausage - 3 slices Cheese (any) - 3 slices Butter - 3 thin slices Eggs - 2 pcs. Flour - 100 g Bread crumbs - 100 g Salt to taste Pepper to taste

Video recipe Chicken rolls "Cordon Blue" (in the oven) Step-by-step photo recipe Chicken rolls "Cordon Blue" (in the oven)

How to make "Cordon blue" rolls:

Cut the chicken fillet into 3 thin slices, cover with cling film or a plastic bag and beat off with a kitchen hammer.

Season with salt, black pepper or other spices.

Place a slice of ham (or sausage) and cheese on each piece of chicken.

Roll up the stuffed chicken fillet.

Breaded chicken rolls in flour, dip in beaten eggs and roll in breadcrumbs. Send chicken rolls into a fireproof mold.

Place butter on top of each roll.

Bake in the oven at 190 degrees for 10-15 minutes.

Chicken rolls "Cordon Blue" with ham and cheese are ready.

Enjoy your meal!