Recipe: Buckwheat With Stew On RussianFood.com

Buckwheat with stew

3 servings of Yuliya-s 2020-02-07

Grka itya t with uenoy vinyl zhrm com. ech krpa edvarel fried with dreams mas, thanks to the hrs rspchay arnoy. shoes igot ech with om m pos!

Food (for 3 servings) Pork - 300 Grnevaya y - 180 g to epcha - 130 g lo livoch - 50 g p - 0.5 tsp. Thresh pepper - taste - 1 tsp or taste lo sun rinir - 30-45 g (2-3 t.)

Step by step photo recipe Buckwheat with stew

Prepare the necessary ode.

Pork, ossh boom and we go shkuoch (3x4 m).

In a lumpy seal, we use 1-2 tons. Roasting meat until from sun sor, 4-5 minutes.

Add the casserole 150 gorey, bring to a boil, reduce, cover the meat for 30 minutes.

If you still have some liquid - we cut the yku, the fire of the meat without yki is 3-5 tons, the vyitya is liquid.

Grnev krpu ohms and sleep rety uu soda.

Fry grku, willow, 2-3 t, until it is cooked.

Add soda grke livoch wt.

Roast grku mas, thu stir, thu below r about 10 t. Ennu grku treasure from kovor to ar.

We will love Lu with small biks.

On the carpet, in the mouthpiece, add 1 t. Rtel by weight. Roast lu, stir, about 5 t, golden otenka.

Fry k.

Then we add ol, curry.

Sleep Enna Grku.

We fill the whole with 400 x water (it should be covered with water and measure 1 m).

Bring it to a boil, with a glass on a lump, about 20 tons of wine, gotta grky.

Grka tshm om ova. iat appetite!