Recipe: Beef Steaks With Peach Glaze On RussianFood.com

2023 Author: Blake Flatcher | [email protected]. Last modified: 2023-05-22 00:16

Beef steaks with peach glaze

2 portions of ZNAIKA 11/13/12

St gots from his silt polivayus prt, but exactly interesting.

Food (for 2 servings) Beef seiki f - 2 ns. (150 g d) - 1/4 h. Chery lane - 1/8 h. Olive oil - 1. l. sy - 1/4 sakana ry l - 2 p. l. zamichkiy kss - 1 t. Cilantro vey (shredded) - 2. l. ets or s - 3/4 h. Ches (crushed) - 1 gold

Like a needle seik eye:

1. Beef seiki yol and erm s perm. a big carpet on a r-with fire azogr mas, vyt and ovit until sepienny is a fire, 5-8 minutes with a litter (they will use a tmomet for a, about an emperua would be 145 to 170 hell).

2.small ke meesh, queen buon, zamichkiy kss, uyu, per ch and chy es. Watered eoi mesyu t on a carpet, cover krsh and ovit beef seiki 1-2 minutes.