Recipe: Chicken Breast With Potatoes (Oven) On RussianFood.com

Chicken breast with potatoes (in the oven)

2 servings 1 hour 10 minutes bvlena 07/22/18

The most aromatic dish is baked chicken breast with potatoes. Perfect for a family lunch or dinner!

Food (for 2 servings) Chicken breast - 1 pc. Potatoes - 600 g Bulb onions - 1 pc. Soy sauce - 2 tbsp. l. Olive oil - 1 tbsp. l. Ground paprika - 0.5 tsp. Salt to taste Ground black pepper - to taste

Step-by-step photo recipe Chicken breast with potatoes (in the oven)

Prepare chicken breast products with potatoes.

Peel the potatoes.

Cut the potatoes into wedges and place them on a baking sheet.

Fillet off chicken breast and cut into cubes.

Place the chicken fillet on top of the potatoes on a baking sheet.

Peel the onion and cut into half rings.

Place the onion on a baking sheet.

Pour soy sauce over the chicken and potatoes.

Mix the chicken, onion and potatoes well with the soy sauce. Add olive oil, paprika and black pepper. Usually, soy sauce is quite salty, so you should add salt to the dish with this fact in mind.

Leave the vegetables and meat to marinate for 30 minutes. Preheat the oven to 180 degrees and bake the chicken and potatoes for 30 minutes, stirring occasionally.

Oven chicken breast with potatoes is ready. Enjoy your meal!