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Video: Recipe: Meatballs Baked In Sour Cream Sauce With Potatoes On RussianFood.com
Meatballs baked in sour cream sauce with potatoes
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3 servings 1 hour 10 minutes (your 30 minutes)
Tefels, yonny with weaving, eo it and false proving to "v". Juice of veal meat with epheles, but, the devil, but the meat of the blue is set by mety oy, corrected with chnok, ica basil. t with a wee honoring the media.
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Step by step photo recipe for meatballs baked in sour cream sauce with potatoes
Prepare the odima prkt.
Karof vyt. Lu and eu very, wash and dry.
Put water on the ilya and bring it to a boil.
tel isit, nap with mouthwash and boil. Var 8 t le on the lower r.
Lomt x soak t drinking, ossavit on y t. Eat from the swan.
Lou nar by yourself.
It will grind the lu to one touch and it will be worn on the cloth.
In the side will unite lu, fsh renny x. Add s and s lane.
Tshchel perat fsh or y.
Will include a roar duov 180 gr.
Prepare oh. For t in ke, it combines sanu, iku, and ol.
Chas is asking for chas and sane.
Vlit ty and slit perat ss.
At the end of 8 tons of the boiler, there is fire. tel is easy tdit.
Form for the asitny mas (diameter of my op - 26 s). From the ara fmir epheli you fmu.
Krzhoch karof rt tno tt.
Flooded tt and tel ovlenny ss and spin 180 grs duovku 40 min.
Tefels, yonny with a weaving sled owe, ova.
lat chs prt prhm!
Karosh tefels are served in the form of eggs, and yas with greens.
Good appetite!
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