Recipe: Bukhara Pilaf With Raisins On RussianFood.com

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Recipe: Bukhara Pilaf With Raisins On RussianFood.com
Recipe: Bukhara Pilaf With Raisins On RussianFood.com
Video: Recipe: Bukhara Pilaf With Raisins On RussianFood.com
Video: How to make UZBEK PILAF (Pulao, Palov, Plov, Osh) 2023, February
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Bukhara pilaf with raisins

Photo for the recipe: Bukhara pilaf with raisins
Photo for the recipe: Bukhara pilaf with raisins

8 servings 1 hour 30 minutes (your 30 minutes)

Uzbeks kunya chy more than t rt plov, ore azlichtya sobu igot and u polyma prkt. According to you, you can provide brownish ladky, cats from isk and mom. a, ets, eu and other ypres in the masses.

Food (for 8 servings)
Rice (opar, mat, Zhas, Devzir) - 1 kg
lo fat (rtelle la, us fat, sweet lo) - 250-300
Lou - 2 sh.
Mor - 600 g
m - 1 t
Salt - 1-2. spoons (taste)

Buarky with mom ch got on rf c or lopkovy le. on si. our var imeyayameya livoch mas in avny shares of the mass of podsny (or m).

Step by step photo recipe Bukhara pilaf with raisins

Photo of the recipe: Bukhara pilaf with raisins - step number 1
Photo of the recipe: Bukhara pilaf with raisins - step number 1

Prkt for etsa in-xs by you.

Photo of the recipe: Bukhara pilaf with raisins - step number 2
Photo of the recipe: Bukhara pilaf with raisins - step number 2

As a needle hc pilaf izu:

Prt izu. Ossh.

Photo of the recipe: Bukhara pilaf with raisins - step number 3
Photo of the recipe: Bukhara pilaf with raisins - step number 3

Lou ocht, wash, ride with stakes.

Photo of the recipe: Bukhara pilaf with raisins - step number 4
Photo of the recipe: Bukhara pilaf with raisins - step number 4

Mor ocht, wash, ride.

Photo of the recipe: Bukhara pilaf with raisins - step # 5
Photo of the recipe: Bukhara pilaf with raisins - step # 5

Prt r.

Photo of the recipe: Bukhara pilaf with raisins - step number 6
Photo of the recipe: Bukhara pilaf with raisins - step number 6

If the rchj and lopkovy loo are examined, about the beginning, and if the fat of the kudyuny ala x wt.

Zat, giving a wasp (1-2 tons) to the fire, will add an ossale la.

boil an ainik.

Eating fat will put lu, nari c. As an ol lu with pokrneet (mustache, about 2-3 tons), cf.

Photo of the recipe: Bukhara pilaf with raisins - step # 8
Photo of the recipe: Bukhara pilaf with raisins - step # 8

Dat mass with rets (1-2 minutes), bk, ezanne with a crusty crust, it to tsa, willow, 2-3 tons on fire.

Photo of the recipe: Bukhara pilaf with raisins - step number 9
Photo of the recipe: Bukhara pilaf with raisins - step number 9

Pour water up the hill (1 l). t before and it on the lab 5-10 minutes.

Add quiche. Vary, the kish does not azbunet (10 minutes).

Photo of the recipe: Bukhara pilaf with raisins - step # 10
Photo of the recipe: Bukhara pilaf with raisins - step # 10

Zat pos, greatness, buno, put p. Topping up a little ka, t r would cover. Vary xs pilaf gray without yki 20 min. You can't eat!

Photo of the recipe: Bukhara pilaf with raisins - step # 11
Photo of the recipe: Bukhara pilaf with raisins - step # 11

If not, water will add boil. The cauldron is a must.

Photo of the recipe: Bukhara pilaf with raisins - step number 12
Photo of the recipe: Bukhara pilaf with raisins - step number 12

When it’s done, you’ll go home, yi prit buarky from 25-30.

Photo of the recipe: Bukhara pilaf with raisins - step # 13
Photo of the recipe: Bukhara pilaf with raisins - step # 13

Buarkiy with mom s.

iat appetite!

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