Recipe: Vegetable Stew With Leek And Celery Root On RussianFood.com

Vegetable stew with leeks and celery root

DiaNata 04/11/17

Retz is a vegetable, which is an ovity of lu-pore, which is derived from ch rat otusviem, and oily, ori lich complements kov karof.

Products Lu-por - 300 g der kor - 300 g kove - 150 Karof - 200 g - 200 g nok - 3 zu Rinir master - 3 p. spoons - from Thresh pepper - taste egano ueny - by s Greens cr or rsh for and (optional)

Step by Step Photo Recipe: Vegetable Stew with Leek and Celery Root

Prepare everything needed for leg agu carof. Ochte tel, sder man.

Like a needle-no-one agu lu-pore and dumb oily:

tt on the roar's duck please grind the chnok.

Vye seynik Asitnoe tray for 23 minutes of sieves in a tray. The natural aroma of the lot is TT, and the ame is from the whit.

Nart ku carof.

But with the same rubbers hedgehog.

And akimi ku sder.

Belo th lu-por port kolami (litt sor young Asia were tender, their way is also p).

All the vegetable will be loaded into from with a scrap.

Good light and tons of fire. fried qual steam mine roast and gold. forgotten always akkat perivat.

By reducing the enst fry, the ratio of h is absorbed by 0.5 l. Make it with it without esom.

Pour a tomato lump for 1 minute.

Peel off the skin (thanks to be very easy).

Will remove SDS and Re on EP or damage it.

Tomato t to am.

Add a finger, all together with an emeshe cover - there is no one.

For eating sheep, agu overt vegetable on t.

For and napit greens.

It is covered with a new agu, but a laid blue.