Recipe: Salad Leaves Fried Stir Fry On RussianFood.com

Lettuce leaves, stir-fry fried

ZNAIKA 05/22/15

Bok oy latk yatya salad odom t-fay adding ibov iit.

Products Gr shake ueny - 60 g side oh (azry) - 8 heads latk (ezany po kuoch 2.5 s) - 1 kochik (8 t) Water, approx - 1 t Shaoxing ice wine or yoy er - 1 sec. l. ar - 0.5. l. low-density - 4. l. l vezhiy (chy) - 1. l. l quins - 0.5 sakana from sna - 2 s l. ah kurzny - 0.5 h. Ches (ry t) - 2 zu

1. In ke yeny, the gr is boiled, covered for 20 minutes. Zat ossh iba, having reserved, in the or they mach. if you wash. wow, whack the little ones. lays down in tone.

2. a small cat of you ss, and ah. Otty litter.

3. In the saddle shaft, 1 hr. Mass. Look, it, pomesh, 30 sn. If it is, then another 1 minute. tons of liquid, which mach iba quiny buon, t to, nakrt krsh, ush and ovit about 20 tons.

4. from the same to the azvesi ah in the srny owe, t in ibnu si, azmesh. t before, goth, willow, 1 minute. I’m talking about it.

5. or uyu shyu carpet ret on il fire, b 1. spoon la, lays down chnok, it snd 10. lays down in the carpet side oh, it on il fire, willow, u t, u. Add some patch, and some more steam. Then take out the soda iba sajnik s-vinny, ovit about 3 tons.