Recipe: Young Potatoes With Ribs (Up The Sleeve) On RussianFood.com

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Recipe: Young Potatoes With Ribs (Up The Sleeve) On RussianFood.com
Recipe: Young Potatoes With Ribs (Up The Sleeve) On RussianFood.com

Video: Recipe: Young Potatoes With Ribs (Up The Sleeve) On RussianFood.com

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Young potatoes with ribs (in the sleeve)

Recipe photo: Young potatoes with ribs (sleeve)
Recipe photo: Young potatoes with ribs (sleeve)

PovarOksana 06/21/17

Young potatoes with smoked ribs, baked in the oven, have a smoky aroma, as if from a fire. I really like this option for cooking potatoes in the sleeve.

Products
Young potatoes - 1 kg
Pork ribs (smoked) - 500-700 g
Garlic - 2 cloves
Dill or parsley - 1/2 bunch
Butter (melted) - 50 g
Salt to taste
Pepper to taste

Step-by-step photo recipe: Young potatoes with ribs (in the sleeve)

Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 1
Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 1

How to cook young potatoes with smoked ribs (in the sleeve):

Cut the meat from the ribs, chop it very finely.

Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 2
Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 2

Wash the young potatoes well.

Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 3
Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 3

Finely chop the herbs and garlic.

Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 4
Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 4

Put potatoes, meat, butter, garlic and herbs in a bag (sleeve) for baking. Season with salt and pepper. Tie the bag and mix well the potatoes with meat, butter and spices.

Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 5
Photo of the recipe: Young potatoes with ribs (in the sleeve) - step number 5

Place the bag of potatoes on a baking sheet and send the potatoes in the sleeve to the oven preheated to 180 degrees. Bake young potatoes with smoked meat, garlic and herbs for 30-40 minutes (depending on the size of the potato).

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