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Video: Recipe: Mushroom Cutlets With Cereals On RussianFood.com
Mushroom cutlets with cereals
Mushrooms together with onions are passed through a meat grinder, boiled barley grits or rice, raw eggs, melted butter or sour cream and seasonings are added. Cutlets are shaped, rolled in crushed breadcrumbs, fried, browning on both sides. The mince must be thick enough, otherwise it will fall apart. If the cutlets are crumbled, you need to add a little flour or crushed crackers.
Serve on the table with boiled potatoes or mashed potatoes, with sour cream sauce and stewed vegetables.
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