Recipe: Home-style Goulash On RussianFood.com

Home-style goulash

4 servings 2 hours 30 minutes (your 30 minutes)

Meat, tsh with omaty yen, is a stash every day.

Food (for 4 servings) Beef - 500-600 Lou raty - 1 t. kove - 1 t. der (klu) - 0.5 w. Greens rsh - 0.25-0.5 bunch ova foxes - 1 sh. Papr - 1-1.5 tsp. Tim - 1 tsp Massive - 40 Master - 4 p. spoons s, rooted in obsvenny eye - 1 Salt - 0.5-0.75. spoons ets yery - 0.25-0.5 tsp.

Step by step photo recipe

Prepare the ode to rept gua-domash.

Like a igot lyash of beef - home:

Meat nar bikami.

On carpet ret 3 p. spoons of asitny la, lays down meat. On the fire, willow, t its golden shade o ex tone (10 t).

Luch, t, nar ikami.

Ocht, wash finely ride the pestilence.

Exactly, wash it with spruce.

Sun will put in Iryu Tyu from dreams and asitna mas, fry the tenth kol mine (4-6 min) on a fire, willow.

Put papr, laurel t, im, hosh pr.

Add a tomato, put, whose, e slit is peated and lash-home on one lab for 2 ac under a new yoke.

Greens rsh nar.

Homemade gu from with tomatoes and spices will be served with yachts from karof and yu.

iat appetite!