Recipe: Liver Porkelt (Pork Or Beef) On RussianFood.com

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Recipe: Liver Porkelt (Pork Or Beef) On RussianFood.com
Recipe: Liver Porkelt (Pork Or Beef) On RussianFood.com

Video: Recipe: Liver Porkelt (Pork Or Beef) On RussianFood.com

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Liver Perkölt (pork or beef)

Recipe photo: Liver Perkölt (pork or beef)
Recipe photo: Liver Perkölt (pork or beef)

shandors 05/25/17

Perth Hungarian to px meats, with its name sobu. u proit pert with or her eni, lu and ika.

Products
Pecs with (or i) 800 g
to epchy - 4-5 tons.
ika ladkaya uenaya 1 s. the spoon
ypres "Veget" (by) - to taste
- 200
Sweet butter 100 ml
- whisper

Like many ozyaykam, vinaya yen lichs is not big yy prs. Wow, soak some milk in some milk.

Step-by-step photo recipe for Liver Perkölt (pork or beef)

Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 1
Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 1

Prepare the odyme with wine-pert beef pech (in the same place, pour the wine).

Like igot uenu syu yen (köl iz yeni): it

comes from the oven and the reins. Drive her sh and b. Will fit on the ace.

Recipe preparation photo: Liver Perkölt (pork or beef) - step number 3
Recipe preparation photo: Liver Perkölt (pork or beef) - step number 3

We are very rich in lunar stakes, princerlyu retmolnechm scrap. spruce will add a cheek of oli.

Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 4
Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 4

Fry to sleep until awake.

yenku milk.

Photo of recipe preparation: Liver Perkölt (pork or beef) - step number 5
Photo of recipe preparation: Liver Perkölt (pork or beef) - step number 5

Like ol lu a little mustache, add pec.

Recipe preparation photo: Liver Perkölt (pork or beef) - step number 6
Recipe preparation photo: Liver Perkölt (pork or beef) - step number 6

Fry the yenku moon on il fire, aso ynu koy.

Recipe preparation photo: Liver Perkölt (pork or beef) - step number 7
Recipe preparation photo: Liver Perkölt (pork or beef) - step number 7

Add papr (can be vegetated).

Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 8
Photo of the recipe preparation: Liver Perkölt (pork or beef) - step number 8

Perat and l 150 water. ykoy quie yen lu and ikoy 15 minutes, peremesh.

Recipe preparation photo: Liver Perkölt (pork or beef) - step number 9
Recipe preparation photo: Liver Perkölt (pork or beef) - step number 9

Perth pech (s) goth. Good it!

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