Recipe: Chicken With Cheese And Sour Cream Sauce On RussianFood.com

Chicken with cheese and sour cream sauce

2 servings Rain =) 04/24/15

Easy to prepare and very tender, light chicken fillet dish.

Food (for 2 servings) Chicken fillet - 2 pieces Grated cheese - 250-300 grams Garlic - 5-6 cloves Sour cream - 250 grams Spice Salt Ground black pepper Butter - 1 piece (grease a baking sheet) To decorate: Tomato - half Lettuce leaves Walnuts

How to cook chicken with cheese and sour cream sauce:

1. Cut the chicken fillet into cubes (approximately 2x2 cm).

2. Stir the chicken with 150 g sour cream, spices, salt and pepper.

3. Place evenly on a greased baking sheet.

4. At this time, rub the cheese, add the remaining sour cream, spices, pepper, salt, crushed garlic to it. Mix.

5. Place a baking sheet with chicken in a preheated oven. Bake for 30 minutes at 170-180 degrees.

6. Then remove, evenly spread a layer of cheese mass on top, bake in the oven for another 20-30 minutes, so that a golden cheese crust appears.

7. Take out, arrange in portions, garnish with lettuce, tomatoes, walnuts. Serve hot.

Photo recipeChicken with cheese and sour cream sauce