Recipe: Chicken Stew With Potatoes And Dumplings On RussianFood.com

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Recipe: Chicken Stew With Potatoes And Dumplings On RussianFood.com
Recipe: Chicken Stew With Potatoes And Dumplings On RussianFood.com

Video: Recipe: Chicken Stew With Potatoes And Dumplings On RussianFood.com

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Video: Chicken Stew FOR THE SOUL! 2023, February
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Stewed chicken with potatoes and dumplings

Recipe photo: Chicken stew with potatoes and dumplings
Recipe photo: Chicken stew with potatoes and dumplings

Other Cuisine-Valeria 03/21/20

I love this recipe! You can feed the whole family, there is nothing complicated in cooking. And it turns out very tasty, home-style! Chicken, potatoes and dumplings. Cook for health!

Products
Chicken - 1/2 pc.
Potatoes - 1 kg
Bulb onions - 1 pc.
Salt to taste
Ground black pepper - to taste
Vegetable oil - for frying
Parsley - for serving
*
For the test:
Flour - 2 cups (230 g)
Eggs - 2 pcs.
Water - 1/2 cup (100 ml)
Salt - a pinch

Video recipe Stewed chicken with potatoes and dumplings Step by step photo recipe Stewed chicken with potatoes and dumplings

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 1
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 1

I only take half of the chicken - just enough for our family.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 2
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 2

Pour salt into flour, mix. Add eggs. Adding a little water, knead the soft dough.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 3
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 3

Not all water may go away.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 4
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 4

We finish the kneading on the table. The dough should be slightly softer than the dumplings.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 5
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 5

Knead the dough well and let it rest in a bag or under a damp towel.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 6
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 6

Cut the chicken into pieces and fry in vegetable oil over medium heat.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 7
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 7

Add feathers cut onions to this. We bring everything to readiness.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 8
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 8

Cut the potatoes coarsely (I cut it with a curly knife).

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 9
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 9

Add potatoes to meat, mix and fry (without adding water) for five minutes.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 10
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 10

Pour boiling water to lightly cover the potatoes. Simmer until the potatoes are ready.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 11
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 11

While the chicken and potatoes are cooking, roll out the dough into a layer 3-4 mm thick.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 12
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 12

Cut the dough into strips 3-4 cm wide.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 13
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 13

We cut the dumplings.

I make small ones, you can be guided by your taste.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 14
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 14

Feel free to sprinkle flour on the dumplings to keep them from sticking together. Anyway, we will cook them separately. Our family likes to have a lot of dumplings. You look to your liking.

The excess can be frozen.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 15
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 15

Add salt to boiling water and throw in dumplings. There should be enough water so that they do not stick together.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 16
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 16

While the dumplings are boiling, add salt and black pepper to the potatoes.

After the dumplings float up, boil them for just a couple of minutes.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 17
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 17

We take the dumplings with a slotted spoon directly from the pan and send them to the potatoes and meat.

Stir and let all the flavors soak under the lid for literally three minutes.

Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 18
Photo of the recipe: Stewed chicken with potatoes and dumplings - step number 18

You can add greens both directly to the dish itself, or already on the plate.

Here is such a simple, hearty and inexpensive dish - chicken with potatoes and dumplings - we did it.

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