Recipe: Roast "Delicate" On RussianFood.com

Roast "Gentle"

Nart beef small ski, olit, poppie s perm, presses with lemon, t vis, perright with narblenny ratm com

Posavie eovannoy keres after 5-6 hours a long time for innovation.

He eats in the ram a roast on a wine peak, leaves it or livki, chopped deer cucumbers and whit up to 15-20 tons. Eat got blue green lu.

In esve nir it is possible to vare, avlenny mas makar, rovu kash, ottel tel ordinary tel pue. a tribute to the fiery iba.

Products meat 82-1 Kg lu r? at? th 72-500 r w (w, w) 90-400 r s? ana 70-500 r or with 65-500 r ogu? ts? s? e 63-500 r lemon 14-1 PCS. lu green 17-150 r hang 18-20 ml from? taste s? ui taste