Recipe: Casserole With Vegetables, Sausage And Buckwheat Flakes On RussianFood.com

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Recipe: Casserole With Vegetables, Sausage And Buckwheat Flakes On RussianFood.com
Recipe: Casserole With Vegetables, Sausage And Buckwheat Flakes On RussianFood.com

Video: Recipe: Casserole With Vegetables, Sausage And Buckwheat Flakes On RussianFood.com

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Casserole with vegetables, sausage and buckwheat flakes

Recipe photo: Casserole with vegetables, sausage and buckwheat flakes
Recipe photo: Casserole with vegetables, sausage and buckwheat flakes

Yana1984 10/19/17

A delicious casserole with broccoli and other vegetables, with sausage, cheese and buckwheat flakes, with a delicate sauce, you will definitely like it, so write down this wonderful recipe right away.

Products
Buckwheat flakes - 200 g + 2 tbsp. l.
Boiled sausage - 100 g
Hard cheese - 150 g + 20 g
Broccoli - 100 g
Bulgarian red pepper - 1 pc.
Zucchini - 1 pc.
Carrots - 1 pc.
Bulb onions - 2 pcs.
Vegetable oil - 1 tbsp. l. + for lubricating the mold
Eggs - 2 pcs.
Milk - 300 ml
Salt to taste
Allspice - to taste
Black pepper - to taste

Step-by-step photo recipe Casserole with vegetables, sausage and buckwheat flakes

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 1
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 1

We prepare all the necessary products for casseroles with buckwheat flakes.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 2
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 2

How to cook a casserole with vegetables, sausage and buckwheat flakes:

Rub hard cheese on a coarse grater.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 3
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 3

In a separate container, we mix all the products for pouring, namely: buckwheat flakes (200 g), grated cheese (150 g), eggs, milk, salt and pepper.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 4
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 4

Mix all the ingredients of the pouring sauce thoroughly.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 5
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 5

We disassemble the broccoli into small inflorescences.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 6
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 6

Peel the onions and carrots, peel the peppers from the seeds. Cut the vegetables into small cubes.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 7
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 7

Cut the zucchini into small cubes.

We also cut the boiled sausage into small cubes.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 8
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 8

In a preheated pan with the addition of vegetable oil, fry the onion and sausage until the onion is transparent (about 4 minutes).

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 9
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 9

After 4 minutes, add carrots, peppers and zucchini to the pan. Cooking for 5 minutes.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 10
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 10

Grease the heat-resistant form with vegetable oil and sprinkle with plenty of buckwheat flakes (2 tablespoons).

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 11
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 11

Put broccoli on buckwheat flakes.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 12
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 12

Then spread the fried vegetables with sausage on the broccoli.

Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 13
Photo of the recipe: Casserole with vegetables, sausage and buckwheat flakes - step number 13

Water the vegetables with the cooked sausage evenly. We distribute the fill carefully over the entire surface. Sprinkle with grated cheese on top (20 g).

We put the casserole in a preheated oven and cook for 40 minutes at 180 degrees.

Photo of recipe preparation: Casserole with vegetables, sausage and buckwheat flakes - step number 14
Photo of recipe preparation: Casserole with vegetables, sausage and buckwheat flakes - step number 14

A casserole with vegetables, sausage, cheese and buckwheat is ready. Enjoy your meal!

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