Recipe: Baked Hake With Potatoes On RussianFood.com

2023 Author: Blake Flatcher | [email protected]. Last modified: 2023-05-22 00:16

Hake baked with potatoes

2 servings 1 hour (your 20 min)

Rez provneniya y in x - x, bake carof. Bake t arr rba hs och tender. Shoe needle!

Food (for 2 servings) Hake fermented (tsh without) - 500 g tel - 4-5 tons. - 0.5 sakana o - 1 t. lo livoch soft - 25 Thresh the pepper - 0.5. spoons - 1 p. spoon + 0.5. spoons with for and - 5

Step-by-step photo recipeHake baked with potatoes

Pert like a needle eka, yonnogo karof, prepare an ode to sku rep.

Well, heck is full of fun, so it’s better to do the job. That’s why it’s fast, because it’s sat soft.

Add 1 s to the same s. a spoonful of oli. be on fire. half-bearing variable, tint 10-12 t.

As long as the owner, ovit rbu: give vnurt and yoryu, wash away with water, ry and well r. Prepare x Narion Porionny Kuoch.

So ex ton chy po s.

Syoe o unite s and dreams mas (15 g).

Whipped milk, eggs and ikom.

The brewer isit and eats the crock 3.

I cook t for (seklyannu or amichka) si tims dreams by weight.

In the mazanna, the mas puts the fx in the post.

Cover with a roll of the body. If you wish, you can eat it with spruce.

Fills x with a weave and a.

Nakrt fmu rboy karof fgoy krsh and pr hu h. Oven x with tel, duovke and emperue 180 ovens 35-40 t.

For and lays down the bake x with the body of the heifer was yu.

iat appetite!