Recipe: Vegetable Casserole With Sour Cream On RussianFood.com

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Recipe: Vegetable Casserole With Sour Cream On RussianFood.com
Recipe: Vegetable Casserole With Sour Cream On RussianFood.com

Video: Recipe: Vegetable Casserole With Sour Cream On RussianFood.com

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Video: Creamy Vegetable Casserole Recipe - Easy Casserole Recipe 2023, February
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Vegetable casserole with sour cream

Wash potatoes, boil in a peel, cool, peel, cut into slices. Thoroughly wash the root vegetables, peel, rinse and cook in a little water, cool, cut into slices. Fry potatoes in margarine, mix with vegetables, chopped hard-boiled eggs and boiled mushrooms. Add chopped fresh onion, dill, salt and pepper and stir. Put in a greased saucepan, sprinkle with vegetable broth and pour over sour cream mixed with tomato paste. Sprinkle with grated cheese and bake in a moderately heated oven for 45-50 minutes.

Products
potatoes large tubers 6 PCS.
carrot 4 PCS.
parsley root 3 PCS.
leeks (stems) 1 PCS.
celery root 0.5 PCS.
bulbs 3-4 PCS.
tomato paste 3-4 h. spoons
dried mushrooms 2-3 PCS.
eggs 2 PCS.
margarine 40-60 r
sour cream 1 glass
grated hard cheese 2 Art. spoons
ground black pepper taste
dill taste
salt taste

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