Recipe: Buckwheat Casserole With Milk On RussianFood.com

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Recipe: Buckwheat Casserole With Milk On RussianFood.com
Recipe: Buckwheat Casserole With Milk On RussianFood.com

Video: Recipe: Buckwheat Casserole With Milk On RussianFood.com

Отличия серверных жестких дисков от десктопных
Video: "Buckwheat" dessert 2023, February
Anonim

Buckwheat casserole made in milk

Grind the groats thoroughly with the egg, sprinkle on a baking sheet, place in a moderately heated oven (140 ° C) and dry, stirring thoroughly. Boil milk or water with butter (margarine) and salt, add chilled cereal, bring to a boil with frequent stirring. Remove from heat, cover and place in a hot oven (240 ° C) for 30 minutes. Add sour cream mixed with sugar and vanilla sugar, mix slightly. Put the mass in a flat dish, greased with margarine and sprinkled with crushed breadcrumbs, cover and bake in a hot oven (240 ° C) for 1 hour.

Serve the casserole hot with whipped sour cream or sweet chocolate sauce, juice or jam.

Products
milk 2 glasses
or water 2 glasses
buckwheat (done) 1 glass
eggs 1 PCS.
butter 20 r
or margarine 20 r
sour cream 1 glass
sugar 0.5 glasses
vanilla sugar 0.5 sachet
crushed crackers how much will it take
margarine taste
salt taste

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