Veal zrazy with dried apricots
Heat x up to 160. Sr meat leash fat cx, oint s. Eat is, r, and baked cilantro in small amounts. start on the edge of each tusk, well, at the bottom of the pen. sode ttm heat livoch and asitnoe lo. Wed fry the basics uennom to emno-ich tsa, whit on mazhny canvases. b the basics of fmu baking. Igot ss. It is drained from the soda. it lu on the fire for 23 minutes before the start. Add a smiling eye, and yany tav; ovit, stir, on the lab, until the month and zagut. The fire was removed from the fire. ь 25 in x pr tatr 240 S. The basics will be served with m alat or igotmi steamed vegetables.
| Products |
| from veal |
28-8 |
PCS. |
| R? from? noy |
60-250 |
r |
| ku? aha |
76-125 |
r |
| cilantro |
5-1 |
bunch |
| mass with? |
53-30 |
r |
| mas p? t? spruce |
94-2 |
Art. spoons |
| ! r? spruce Sauce: |
97-0 |
|
| lu |
63-1 |
head |
| with abr? ovy |
67-1 |
glass |
| wine |
11-0.25 |
glasses |
| t? avy? yana |
83-0.5 |
glasses |
|
|
