Table of contents:
Funchoza with seafood and vegetables
2 servings 25 min (your 25 min)
If you beat or otte obovat fnch, t eot iant igot you raret. ovitya to Wed and Oso. marius moroduy rpars fnch, roast Bulgarian pepper, kov, k chnok. Eat the vegetable, add the eprkt and uosu, der minute the fire. h tasty blue with kim s.
Step-by-step photo recipe for funchoza with seafood and vegetables
Prepare the ode to sku. e with 200 ml ka.
Newly-married moroduy rosit zar. I will pour the eil eprkt, in the osav op of the mussels, evets, kaly octopuses. t can t lum, - kachte eprkt.
Lou and eu very much.
To eprkt will add this oh, feat and ten minutes.
Mor ocht, wash. Pepper is from the stem of the stem.
to ezat t feathers, ec mor - t strips, chnok oput er prs.
Fuozu goes to ku.
The fnch is flooded and boiled for 4-5 minutes (more soit, eaten).
V kovor ret mas, vy kov, k, ec chnok. it in ech 4-5 minutes on a small fire, gott (the vegetable must be).
Sput time, fnch from it.
Along with soda comes the fnch and eprkt together with sm oyom. l ol chek c.
Perat and oder oder soda vol.
Look at the heifers will be served to the so-called.
Good it! Leach, I'm not horrified from her c.)