Recipe: Odessa Mussel Pilaf On RussianFood.com

Pilaf from mussels in Odessa

6 servings 50 min Ludmila Vladimirovna 07/12/13

Arny, delicious odesky, poprite.

Food (for 6 servings) Rice - 2 t Mussels rsh - 600 g kove - 2 t. k epchy - 3-4 sh. Butter - 100 g - from Per - from Special for - by s Ches - 0.5-1 head - from

Step by step photo recipe Odessa mussel pilaf

Prkt for with you.

Like a needle with:

Oro mussels wash.

Lu raty isit, wash the bed with bikami.

Mor ocht, t and go.

Warm up, poured rtel wt. Bow and kov are in the yachts. it, pomesh, about 10 tons.

Look. Fry half-asiyya (5 minutes).

Prt r. Sun h.

Add water ak, t it s rsh (2-2.5 s). Bring olit to the boil, add these, eu (zuiki honor) p.

Naqrt krsh. Cook with a small fire 20 tons. l fire, yy ents and t with for pr for 10-15 tons.

Pilaf of mussels - odeski ov.

Pilaf will be served with mussels o vezhey yu.

iat appetite!