Table of contents:
Mussels baked with garlic sauce
4 portions of ZNAIKA 06/24/14
Fresh roll with (mussels) cha duovke chnochm ouom.
Like a needle, a bake, a night ooh:
1.wash, isis schoch, uy ezhdenny or asy.
2. Vyt in shyu ty, add 3 nightingale spoons, cover the plates, get 5 minutes (most of the aovin for t rkrts).
3. Ott mussels shower, date water. l akuki, ore rkrlis. The Asy of mollusks have one p, yy, and the meat will take about half. and he puts the rules in the oprnu fmu krt sor vver (rsh should be well drg drzhke, azu one area).
4. Turns on the duovka fnkts "gr" for an even roar of high temperature. a small allichka ke asopit snoe lo, b tt. Add mas steam, olive lo, rsh, chnok chny thresh to the lazed shower.
5. lays down my faith in the same way and easily idavit in the correct tone of ainu.
6. Put fmu with mussels duovka gr, got 2 min. Enna's mussels served in akovina.