Recipe: Arros Con Camarones (Cuban Cuisine) On RussianFood.com

Arros con camarones (Cuban cuisine)

2 servings

Rice varied with water, prt t with water, whit, feather hosh prlennu fmu raft closed. Baked in x with gray ohm. Narblenny lu, petuku chnok is easy in an asitny le, b nari tuok ladkogo ts, khosh perat and ivat in another 5 minutes on the fire. at vicious rhyme, add 1/4 l or l to the food. Add t from 1/2 lemon. with it on the lab 10 minutes. Ruled by su, erm krny perm. sa isit, poured in 1-1.5 boiling water, baking for u and it is 20-30 t o sa ht kr and b started oyom.

Food (for 2 servings) R? 22-250 r langu? t? 57-500 r cr? 21-100 r lane? from 78-1 PCS. lemon 97-0.5 PCS. lu 12-1 PCS. mas p? t? spruce 81-4 Art. spoons mu 1 Art. the spoon from? taste lane? h? us taste lane? cr? us taste greens? r? w 58-1 Art. the spoon h? nok 28-2 lobules