Recipe: Hutsul Banosh On RussianFood.com

2023 Author: Blake Flatcher | [email protected]. Last modified: 2023-05-22 00:16

Banosh in Hutsul style

4 servings 40 min Ludmila Vladimirovna 04/25/17

Today I have lunch until the kurznyy - banosh, brunzoy smoked grdinka. Are you delicious? e!:) Exactly well, goth.

Food (for 4 servings) Kurznaya y - 1.5 sakana ana (spruce home) (or livki, water) - 500 Smoked pork (or scarlet) - 200-300 Lou raty - 1 t. s sheep - 200 amm (taste) - 1 hour (s) Sakh - 1 hour (s) Per - from

Step-by-step photo recipe: Hutsul banosh

In vsit sanu (tslky goth from her meth), add sar pos (oli, uitvaya s s).

Kurznu krpu yu kazanok onkoy that, all the while stirring (with a spoon) one press. ovit, steadily willow mouth near the cauldron, zagut, on the fire for 20 minutes.

Banosh will make a minimum fire of 10 tons more.

Lu ocht, wash, ride.

I smoke at or alo ezat ku or crumbly.

Fry lard with gray hair until isosi, willow.

Spoon the slit whipped banosh.

Poria lays on the chick. x quart, and they are. Banosh is a guus goth.

Good it!