Recipe: Barley Porridge Stew With Meat On RussianFood.com

Barley porridge stewed with meat

4 servings 1 hour 30 minutes (your 30 minutes)

This rept luely is worn in sheepskin. lovaya a, uennaya meats, - healthy, tasty tasty food.

Food (for 4 servings) Meat (bar, s or) - 500 g k - 2 t. cove - 500 Butter (or) - 50 g dexterity - 500

Step by step photo recipe: Barley porridge stewed with meat

Prkt on pis to meat and meat.

Per otitis media to sheep. eogo soak x water 10-12 hours. wash thoroughly. boil, set, yy dexterity, t before. Vary krsh on a hot fire gott (about 1 ac).

Bikami meat.

Lu ocht, wash, ride t half.

Mor ocht, wash, ride.

Turns on the duovka. gorse to,, bikami bikami aninu, vinina beef, incow pestilence, filled with water.

Put in x. Meat with ami whit 35-40 min in x (approx 180 grs).

Dosat goroch, zapat to the ovu feather.

Sun perat, will put peas in x and otsh e 10-15 tons.

Per kash, tsh with om, ova.

iat appetite!