Table of contents:
Kofte (deep-fried cutlets, in Turkish)
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4 servings 1 hour 30 minutes (your 30 minutes)
Kefe (r kefe) - do uets kuni, or prt with fried fitr koty beef fsh with om, com, uar and oh. in ar for t I add more and rsh. Kefe honoring ochmi, I have a crooked crust!
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Step-by-step photo recipe for Kefte (deep-fried cutlets, in Turkish)
Thu provide cats - trki (t), prepare the required unit.
For t you need beef mac. Es fsh ty, t in another lo prshch through orbku alo. he wants to prepare an ar for years mis.
Vbeit in an egg, flare up the ovche uar and t luu, yoru on the weave.
Zat flash ol, ery y per i emena y (mine), ette su.
Embroidered fsh odnort and bet it, and wasp in ku 15-20 az. eat tt mis with arem khnik 1 hour. In this way, ar unita, lobster.
Moisten the water near the litter oh fsh oval thu from a small size.
In from, soda fitre azogre olnech wt. Opukayt in lo 3-4 years for the first time.
Fried on a fire, aso evorivaya, uenny och and gott, about 7 t.
Fry years out of his macaw set or big enz. So azom e years in the Ryue.
Beef cats are trki (r kefe) ova. e na in the form of a lum nir s.
Good it!
