Recipe: Avocado Cocktail Salad On RussianFood.com

Avocado cocktail salad

4 servings Tanya Moroz 01/04/16

Avocado has long taken root in salad recipes. We offer a remarkable salad with avocado, chicken breast, crab sticks. Salad for the festive table is prepared in portions, in a transparent bowl.

Food (for 4 servings) Avocado - 1 pc. Crab sticks - 100 g Chicken breast - 200 g Eggs - 3 pcs. Mayonnaise - 100 g Cherry tomatoes - 4 pcs. Pitted olives - 4 pcs.

Step by step photo recipe for cocktail salad with avocado

Boil the chicken breast in advance so as not to waste time before the festive feast. It is also worth boiling eggs. The rest of the ingredients are already "in the right state."

Since we have a cocktail salad, we will take glasses, transparent glasses or wine glasses for serving it.

Chop chicken breast, boiled chicken eggs, crab sticks using a knife. Chop the avocado last, as the fruit tends to darken after slicing.

Put mayonnaise on the bottom of each glass container.

Let's start forming the flaky cocktail salad with chopped chicken.

This is followed by a layer of eggs. Flavor it lightly with mayonnaise.

Continue with a layer of crab sticks.

Now let's cut the avocado and lay out the fruit layer.

Place the mayonnaise on the avocado layer.

This is not the end of the formation of our cocktail salad. Let's diversify the serving with cherry tomatoes and pitted olives. We put these ingredients on skewers, decorate each portion.

Enjoy your New Year's meal!